Author Archives: Joan Berning
Free give away with every purchase of Flora Danica
If you make cheese and love the aroma of botanicals then Flora Danica is the [...]
Apr
A Good Marriage – Cheese, Chives and Onion.
Finest Kind stocks a wide range of herbs and spices for the addition to cheese [...]
Aug
THE NUTTY FLAVOUR
Our special for you for the month of July is the LHB-02 culture. Whatever the [...]
Jul
Develop flavour in your Feta
Before we tell you about the Feta culture for flavour, have you noticed that our [...]
Jun
CREAMY YOGHURT CULTURE
Try out this all round creamy yoghurt culture for set, stirred or drinking yoghurt. By [...]
Apr
Watch Lika make Halloumi
Watch Lika make Halloumi with just 2 liters shop bought milk with the Finest Kind [...]
Jun
Cheese making demo’s
Finest Kind has teamed up with June Culinary Studio to promote cheesemaking in South Africa! [...]
Jun
Learn to make Mozzarella, Feta, Halloumi and Ricotta in your very own home town this May!
Finest Kind has teamed up with June Culinary Studio to promote cheesemaking in South Africa! [...]
May
Finest Kind Gouda cheese with chives and onions recipe.
EQUIPMENT: CODE – DESCRIPTION H210 – 20L WOODEN CHEESE PRESS H027 – KADOVA MOULD [...]
Mar