Did you once have a passion for dairy products, but today it is but a distant memory?You and cheese got along really well until monotony of everyday life set in. Are you looking for the way to bring back that initial spark to your relationship? Or maybe you want a quick and easy way to spice things up?Then, let me introduce you to my friend Boursin Cheese.
Here is an quick and easy recipe for you to invigorate your long lost relationship with cheese.
In just 5 minutes you will rediscover your passion.
Ingredients for (Serves 16):
2 cloves of crushed garlic
225 grams of butter, room temperature
40g of parmesan cheese
15g fresh dill. Minced or 1 tsp dried dill weed, crumbled
2,5g dried marjoram
1,25g dried thyme,crumbled
30g fresh parsley, minced
Note: 1 tbsp is 15 g, 1 tsp is 5 g
1.Place butter, garlic, parmesan and cream cheese in a bowl and mix it well.
2.Proceed to add all the other ingredients and stir them for a minute or so.
3.Put it in a closed container and transfer to the fridge to cool off.
…and voila!This is a great quick and easy recipe suitable for beginners, and people in a hurry.With its soft and creamy texture, I am sure you will rediscover your passion for cheese.