Onion soup: A dish that everyone loves and that comforts you during the hardest times. This time we are sharing with you this amazing recipe using Finest Kind Emmentaler cheese, giving it that extra bit of flavor it needs to make it really unique. To learn how to make this quick and easy onion soup, read the full recipe.
Ingredients :
1. 2 tablespoons butter
2. 1 pound onions (peeled and cut into half rings)
3. 1 tablespoon all-purpose flour
4. 6 cups vegetable stock
5. 2 ounces Emmenthal (grated)
6. 1/2 baguette (cut into 8 slices)
6. 1/2 baguette (cut into 8 slices)
Directions :
1. Melt the butter in a saucepan, add onions, cover pan and cook onions for 10 mins or until soft, stirring occasionally. Remove lid and sauté until golden brown. Stir in flour and slowly add stock. Simmer for 10 mins, stirring occasionally.
2. Sprinkle Emmental on baguette slices and grill until golden brown. Season with freshly ground pepper. Season the soup and serve with the baguette slices.
Original recipe from : https://www.yummly.com/#recipe/Quick-Onion-Soup-1407865