Showing all 12 results

Mesophilic Culture CHN22 500U

CULTURES

CHN22 for Maas, Gouda, Feta, Soft Cheese, Camembert, Blue Cheese

R300.15
FLORA-DANICA Mesophilic culture

CULTURES

Flora Danica for Gouda, Edam, Camembert, Soft, Blue, Maas, Butter

R278.30 – R993.60
Thermophylic culture LHB02 50U

CULTURES

LHB02 Imparts Nutty Flavour To Emmentaler, Fontina, Alpine Cheese, Parmesan

R294.40 – R664.70
R-704 mesophilic homofermentative Culture

CULTURES

R704 Cheddar, Feta, Cottage

R277.15
R708 mesophilic homofermentative Culture

CULTURES

R708 for Cheddar, Feta, Cottage, Gouda

R277.15 – R1,331.70

CULTURES

RSF 742 50U DVS Cheddar, Cheshire, Colby, Montery Jack, Fontal, Raclette, Saint Paulin, Pecorino Romano, Manchego, Parmesan.

R348.45
RST743 50U

CULTURES

RST 743 50U DVS Cheddar, Cheshire, Colby, Montery Jack, Fontal, Raclette, Saint Paulin

R327.75
RST744 mesophilic Thermophilic Culture

CULTURES

RST744 for Cheddar 200U Cheddar, Fontal, Raclette, Saint Paulin

R956.80
STi12

CULTURES

STI-12 Mozzarella, Alpine Cheese, Emmentaler, Fontina

R280.60
TCC3 Thermophilic Culture

CULTURES

TCC3 Mozzarella, Parmesan, Gorgonzola, Pecorino, Asiago, Scarmoza

R316.25
Thermophilic Culture TCC4

CULTURES

TCC4 Mozzarella, Parmesan, Gorgonzola, Pecorino, Asiago, Scarmoza

R316.25
WHITE DAILY Mesophilic Thermophilic culture blend

CULTURES

White Daily for Feta, White Cheeses and Ultra Filtration cheeses (Such as Danish Feta)

R282.90